Jerk Salmon

Our Jerk Salmon is how we show that Jamaican food can be bold and still light. We start with a fresh, thick salmon fillet, season it with our Negril-style jerk blend, then pan-sear and finish it so the outside has a nice char while the inside stays tender and juicy. This is not a heavy plate - this is Healthy Jamaican Jerk Fish done the right way.

If you are searching for Jamaican Jerk Salmon Cleveland can be proud of, this is it. The fish picks up smoke, heat, and herbs from scallion, thyme, pimento, and Scotch bonnet, giving you that real yard flavor without feeling weighed down. It is perfect for anybody in Ohio looking for Fresh Jerk Salmon in Ohio that tastes like it came straight off a Caribbean shoreline.We usually pair this Authentic Jamaican Salmon Fillet with rice and peas, steamed cabbage, or fried plantains, so you get a full Jerk Salmon Caribbean cuisine experience on one plate. Whether you eat seafood all the time or just want a lighter option than chicken or oxtail, our Jerk Salmon brings serious flavor, clean protein, and real island seasoning in every bite.